Tahsildaroglu Ezine Cheese is a premium Turkish white cheese aged for a full 365 days from production to achieve its rich, balanced flavor and firm yet creamy texture.

Tahsildaroglu Ezine Cheese 15.8 oz (450 g) 45% Sheep 40% Goat 15% Cow

$14.95
Sale price  $14.95 Regular price  $21.99
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Tahsildaroglu Ezine Cheese is a premium Turkish white cheese aged for a full 365 days from production to achieve its rich, balanced flavor and firm yet creamy texture.

Tahsildaroglu Ezine Cheese 15.8 oz (450 g) 45% Sheep 40% Goat 15% Cow

$14.95
Sale price  $14.95 Regular price  $21.99

Tahsildaroglu Ezine Cheese is a premium Turkish white cheese aged for a full 365 days from production to achieve its rich, balanced flavor and firm yet creamy texture. Crafted in the Ezine tradition, this special blend of sheep, goat, and cow’s milk delivers a deep, savory taste with a pleasantly tangy finish that cheese lovers appreciate.

Carefully matured and packed for freshness, this classic Ezine-style white cheese is perfect for Turkish breakfast spreads, salads, meze platters, pastries, and savory recipes. Its crumbly yet sliceable texture makes it versatile for both everyday meals and gourmet presentations.

Order easily through Turcamart and enjoy fast express delivery within 2–5 business days, bringing the taste of Türkiye straight to your table.

Highlights

  • Aged 365 days for deep, complex flavor
  • Traditional Ezine-style white cheese
  • Made with sheep, goat, and cow’s milk
  • Firm texture, rich and tangy taste
  • Ideal for breakfast, salads, and baking

Product Information

Brand Tahsildaroğlu
Product Type Ezine White Cheese (Sheep Cheese Blend)
Weight 15.8 oz (450 g)
Country of Origin Türkiye
Storage Keep refrigerated at 32–39°F (0–4°C).
Ingredients Pasteurized sheep milk (55%), goat milk (40%), cow milk (5%), cheese cultures (rennet), salt.
Allergens Contains sheep milk, goat milk, and cow milk.
Dietary Preferences Vegetarian-friendly (contains animal rennet), Gluten-Free, Keto-Friendly, Halal

Storage Tip: Keep refrigerated at all times. After opening, store in its brine or a sealed container and consume within a few days for best flavor and freshness.

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