Yorsan Full Fat Kasar Cheese 14.1 oz (400 g)
Yorsan Full Fat Kasar Cheese 14.1 oz (400 g)
Yörsan Full Fat Kaşar Cheese is a classic staple of Turkish breakfast tables and home cooking. Made from pasteurized cow’s milk, this semi-hard cheese offers a smooth texture and a rich, creamy flavor that melts beautifully in both hot and cold dishes.
Perfect for slicing, grating, or melting, Kaşar cheese is commonly enjoyed in toasted sandwiches, omelets, pide, börek, and traditional Turkish breakfast spreads. Its balanced saltiness and full-bodied dairy taste make it a versatile choice for everyday meals.
Order conveniently through Turcamart and enjoy fast express delivery within 2–5 business days, bringing the taste of Türkiye straight to your kitchen.
Storage: Keep refrigerated at 3–8°C (37–46°F). After opening, store tightly wrapped and consume within a few days for best freshness.
Highlights
- Made with pasteurized cow’s milk
- Rich, creamy, full-fat flavor
- Excellent melting quality
- Ideal for breakfast, sandwiches, and baking
- Produced in Türkiye
Product Information
| Brand | Yörsan |
|---|---|
| Product Type | Full Fat Kaşar Cheese (Semi-Hard Cheese) |
| Weight | 14.1 oz (400 g) |
| Country of Origin | Türkiye |
| Storage | Keep refrigerated at 3–8°C (37–46°F) |
| Ingredients | Pasteurized cow’s milk, cheese culture, rennet, salt, stabilizer (calcium chloride), preservative (potassium sorbate) |
| Allergens | Contains milk (lactose) |
| Dietary Preferences | Vegetarian-friendly (contains microbial rennet), Gluten-Free |