Tat Stuffed Grape Leaves with Olive Oil 7.0 oz (200 g)
Tat Stuffed Grape Leaves with Olive Oil 7.0 oz (200 g)
Tat Zeytinyagli Yaprak Sarma brings the classic taste of Turkish stuffed grape leaves straight to your table. Carefully prepared with rice, onions, grape leaves, and 7% olive oil, this ready-to-eat meze delivers a balanced, aromatic flavor enhanced with tomato paste, lemon juice concentrate, currants, garlic, and spices.
Known as yaprak sarma in Türkiye, these tender grape leaves are filled with a savory rice mixture and gently cooked for a soft texture and refreshing olive oil finish. Perfect as a light appetizer, part of a Mediterranean spread, or a quick plant-based meal.
You can conveniently order Tat Zeytinyagli Yaprak Sarma through Turcamart and enjoy fast express delivery within 2–5 business days, making it easy to experience traditional flavors from Türkiye at home.
Highlights
- Classic Turkish stuffed grape leaves (dolma)
- Made with olive oil and aromatic spices
- Preservative-free recipe
- Handmade-style preparation
- Ready to eat – convenient meze or side dish
- Suitable for vegetarian and vegan diets
Serving & Storage
Serve chilled or at room temperature. Pair with yogurt, fresh lemon slices, or enjoy as part of a Mediterranean mezze platter. Store in a cool, dry place. After opening, keep refrigerated and consume promptly.
Product Information
| Brand | Tat |
| Product Type | Stuffed Grape Leaves (Yaprak Sarma) |
| Weight | 7.0 oz (200 g) |
| Country of Origin | Türkiye |
| Storage | Store in a cool, dry place |
| Ingredients | Rice, water, onion, grape leaves, olive oil (7%), tomato paste, lemon juice concentrate, currants, salt, spices, garlic, sugar. |
| Allergens | Contains no major allergens as ingredients. Please review the ingredient list for details. |
| Dietary Preferences | Vegetarian, Vegan, Preservative-free, Handmade |